Ochratoxin Alpha

Ensure Accurate Residue Analysis with High-Purity Ochratoxin Alpha Reference Materials

Ochratoxin alpha is a critical mycotoxin found in various food products, necessitating precise detection and quantification to meet regulatory standards. HPC Standards GmbH offers top-tier reference materials for ochratoxin alpha, rigorously tested to international quality requirements. Our high-purity standards are indispensable for laboratories focused on food and environmental analysis, ensuring compliance and safeguarding public health.

Product	Catalog No./ CAS No.	Quantity	Price
D4-Ochratoxin alpha	676045	1X5MG	Please log in.
Ochratoxin alpha	676044 16281-39-3	1X10MG	Please log in.
Ochratoxin alpha solution Concentration: 100 µg/ml Solvent: Acetonitrile	688584 16281-39-3	1X1ML	Please log in.

High-quality reference materials for accurate residue analysis

Overview

Ochratoxin alpha is a mycotoxin produced by certain species of Aspergillus and Penicillium fungi. It is commonly found in a variety of food products, including cereals, coffee, dried fruit, and wine. Accurate detection and quantification of ochratoxin alpha are crucial for ensuring food safety and compliance with regulatory standards.

Uses

Ochratoxin alpha reference materials are used by laboratories to calibrate analytical instruments and validate methods for the detection and quantification of this mycotoxin in food and environmental samples.

Regulatory

Regulatory agencies worldwide have established maximum allowable limits for ochratoxin alpha in various food products. Compliance with these limits is essential to protect public health and ensure market access for food producers.

Monitoring

Regular monitoring of ochratoxin alpha levels in food and environmental samples is necessary to prevent contamination and ensure compliance with regulatory standards. Laboratories use reference materials to achieve accurate and reliable results.

Health Impact

Human Toxicity

Ochratoxin alpha is known to be nephrotoxic, potentially causing kidney damage, and has been classified as a possible human carcinogen by the International Agency for Research on Cancer (IARC). Long-term exposure to low levels of ochratoxin alpha can lead to chronic health issues.

Environmental Impact

Effects on Wildlife

Ochratoxin alpha can also affect wildlife, particularly animals that consume contaminated food or feed. Monitoring and controlling its levels in the environment is essential to protect ecosystems and biodiversity.

Safety Measures

To minimize the risk of ochratoxin alpha contamination, proper storage and handling of food products are essential. Implementing good agricultural and manufacturing practices can help reduce the presence of this mycotoxin.

Regulation

Various international bodies, including the European Food Safety Authority (EFSA) and the United States Food and Drug Administration (FDA), have established guidelines and regulations for ochratoxin alpha levels in food products. Adherence to these regulations is crucial for ensuring food safety.

Analytical Standards

HPC Standards GmbH provides high-purity reference materials for ochratoxin alpha, ensuring accurate and reliable residue analysis. Our products are tested according to international quality requirements and meet the highest industrial standards, making them essential tools for laboratories conducting food and environmental analysis.

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